Learning to Work With Nature

We teach permaculture and edible landscape courses to help individuals and communities create sustainable, productive environments. Our classes provide a strong foundation in permaculture design, equipping participants with the knowledge to grow food, restore soil health, and build self-sufficient landscapes. Whether someone is looking to transform their backyard into a thriving garden or develop larger-scale sustainable systems, we focus on practical, hands-on learning that can be applied immediately. These courses go beyond gardening—they explore how to design landscapes that work with natural ecosystems rather than against them. By understanding soil biology, water management, and plant diversity, students gain the tools to create low-maintenance, regenerative landscapes. Our goal is to empower people with the skills and confidence to take control of their food production while contributing to a healthier planet.